Description
A gourmet, bite-sized guide to 25 of the best cities in Europe for foodies to visit. With its blend of venerable culinary destinations such as Bologna and Barcelona, to cutting-edge cities like Berlin or up-and-comers including Tallinn, it provides a snapshot of 25 European culinary capitals, each with 10 recommendations any selfrespecting foodie simply must try. The perfect travel companion for a long weekend, with all the hard work and research done for you !
Details
  • Author: Mellor, Richard
  • Publisher: Ryland, Peters & Small Ltd
  • Format: Paperback
  • Publication Date: 31/05/2018
  • ISBN: 9781911026488
  • B-Code: B036798
  • Illustrated: Colour photos
  • Pages: 144
  • Dimensions: 210x170mm
Size