Description
A masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.
Details
  • Author: Ikeda, Atsuko
  • Publisher: Ryland, Peters & Small Ltd
  • Format: Paperback
  • Publication Date: 14/11/2017
  • ISBN: 9781849758840
  • B-Code: B036884
  • Illustrated: colour throughout
  • Pages: 160
  • Dimensions: 235x190mm
Size