Description
Scottish country cooking has traditionally used the abundance of fresh local produce to create simple yet hearty fare. This book contains a varied collection of warming soups, broths, stews and other tasty dishes.
Details
  • Author: Salmon
  • Publisher: Dorrigo
  • Format: Paperback
  • Publication Date: 14/01/2004
  • ISBN: 9781906473686
  • B-Code: B037497
  • Illustrated: colour throughout
  • Pages: 48
  • Dimensions: 118x171mm
Size