ROGAN: THE COOKBOOK

A vibrant, passionate cookbook from vastly decorated chef Simon Rogan, complete with recipe photos and the landscapes of Our Farm in Cumbria. Rogan spreads his ultimate artistry and ethos into his meals, using simple, local ingredients to create spectacular final products. Rogan is hugely revered in the cooking world. His L’Enclume restaurant has won the Good Food Guide’s Best Restaurant Award for the past 4 years and holds 2 Michelin stars. He has personally won the BBC2’s Great British Menu competition and the GQ’s Chef of the Year award earlier this year.