Description
James Martin travels Britain from coast to coast, cooking and eating everywhere from Whitby to Snowdonia, Bristol to Belfast, and Orkney to Padstow. On the way he cooks classic British dishes alongside some more surprising recipes, all with the best ingredients this small island has to offer. Recipes from the TV series, along with exclusive photography from behind the scenes on James's extraordinary food trip.
Details
  • Author: Martin, James
  • Publisher: Quadrille Publishing Ltd
  • Format: Hardback
  • Publication Date: 07/02/2019
  • ISBN: 9781787133747
  • B-Code: B042097
  • Illustrated: Colour photos
  • Pages: 256
  • Dimensions: 253x201mm
Size