Description
This cookbook includes over 80 recipes - some beloved classics from the restaurant, some with a twist and many more that are completely new. Recipes include Chilango fried chicken burrito, Ultimate surf 'n' turf burrito, Vegan charred pineapple and pickled jalapeno burrito, Breakfast burrito (with black pudding and scrambled eggs), and Caramelized coconut rice S'more churros with chocolate chili sauce.
Details
  • Author: Partaker, Eric
  • Publisher: Little Brown Book Group
  • Format: Hardback
  • Publication Date: 02/05/2019
  • ISBN: 9780751573534
  • B-Code: B047499
  • Illustrated: Full colour throughout
  • Pages: 192
  • Dimensions: 250x196mm
Size