Description
This book, one of three volumes, documents the rich history of British food, its fads and its fashions, combined with a practical cookbook of recipes from the reign of George III to that of Queen Victoria.
Details
- Author: Wood, Jacqui
- Publisher: History Press Ltd
- Format: Paperback
- Publication Date: 01/10/2019
- ISBN: 9780750992237
- B-Code: B047521
- Illustrated: 30 illustrations
- Pages: 224
- Dimensions: 198x129mm
Size