Description
More than 50 new recipes that capture the invention and, above all, deliciousness that Tartine is known for - including their most requested recipe, the Morning Bun. Favorites from the original book are here, too, revamped to speak to our tastes today and to include whole-grain and/or gluten-free variations, as well as intriguing new ingredients and global techniques.
Details
- Author: Prueitt, Elisabeth & Robertson, Chad
- Publisher: Chronicle (Books)
- Format: Hardback
- Publication Date: 01/10/2019
- ISBN: 9781452178738
- B-Code: B048275
- Illustrated: full colour
- Pages: 328
- Dimensions: 254x216mm
Size