Description
London’s acclaimed champions of brunch share the recipes that have made the Sunday Cafe a runaway success. From quick and easy breakfast staples to fabulous group feasts, and drawing on a list of global ingredients, this book will take you all the way from poaching an egg to flipping pancakes and curing salt beef - with spectacular Instagram-ready results.
Details
- Author: Turner, Alan & Williamson, Terence
- Publisher: Aurum Press Quarto
- Format: Hardback
- Publication Date: 07/07/2020
- ISBN: 9780711248595
- B-Code: B050312
- Illustrated: Colour photos
- Pages: 176
- Dimensions: 210x160mm
Size