ZERO WASTE GARDENING

Organic gardening expert Ben Raskin shares over 60 unique planning-for-yield guides for key crops. Learn about the roots of organic gardening, and how to plant waste-free for any size of plot, from balcony containers to 5-metre-square yards. Peppered with root-to-stalk cooking techniques, and edibility tips including which crops you can eat straight away, this is a plot-to-plate handbook for everyone with a green-thumb. Perfect for new and experienced growers, zero-food waste followers, city gardeners, and the ecologically minded.