Description
Shake, stir and mix your way to connoisseur status with award-winning bartender Jesse Estes, as he demonstrates how to tame whisky and bourbon in 40 delicious cocktail recipes. Whether you prefer an American bourbon with notes of caramel, a spicy rye, a classic sturdy Scotch, or a distinctly innovative Japanese Nikka, this exciting cocktail recipe selection includes a wide range of whiskies from around the world. This is the perfect book for any dedicated whisky-lover or keen home bartender to add to their collection.
Details
- Author: Estes, Jesse
- Publisher: Ryland, Peters & Small Ltd
- Format: Hardback
- Publication Date: 12/10/2021
- ISBN: 9781788793872
- B-Code: B057609
- Illustrated: 50 colour photos
- Pages: 64
- Dimensions: 186x123mm
Size