HEBRIDEAN BAKER

Coinneach MacLeod's unique style and wholesome and delicious traditional Scottish bakes have won him fans around the globe. Here he shares both his fabulous recipes and fascinating stories of island life, offering a true taste of the wild and windswept Western Isles. From Croft Loaf to Cranachan Chocolate Bombs, Oaty Apricot Cookies to Heilan’ Coo Cupcakes, and from Granny Annag’s Christmas Cake to Aunt Bellag’s Duff, there’s something here to put a smile on everyone’s face.