NATIONAL TRUST FAVOURITE RECIPES

The National Trust's cafes are enjoyed by the millions of people who visit its historic houses and sites every year. For some visitors the cafe is a bonus; for others, it's the whole point of going. The 80 recipes in this book include the classics and favourites that you might expect, but also twists and new takes - whether unusual ingredients (such as lemon and thyme sprouts, or pea and mint scotch egg) or vegetarian and vegan options (chili non-carne, vegan pasty, vegan chocolate fudge cake).