JOY OF CHOCOLATE (HB)

Bring the joy of chocolate into your home with fascinating stories, tantalising treats and irresistible creations devised by a world-class chocolatier. From the fundamentals of chocolate and how to taste and buy it, to achieving shine and blending flavour like a pro, the book explains clearly and with creativity so that by the end, anyone from beginner to confident cook will be able to make the very best chocolate recipes. The author is a ground-breaking chocolatier, known for his daring flavours and artisanal approach, and has won numerous awards.