HALF BAKED HARVEST EVERY DAY (RH USA) (HB)

Inspired by her big, unique family, and focused on what you’ll want to eat day-in-day-out, Half Baked Harvest Every Day delivers all-new recipes that will feed your body and soul. In this collection, there are plenty of plant-forward dishes like Chipotle Cheddar Corn Chowder and Spinach and Pesto-Stuffed Butternut Squash. Tieghan also shares flavour-packed family favourites like Pizza Pasta with Crispy Pepperoni Breadcrumbs, Crispy Carnitas Taquitos, and Spicy Pretzel Chicken Fingers. Whether it’s breakfast, lunch, snack time, dinner, or dessert, this book has tried and true recipes that will make you feel good about sharing them at your table.