LITTLE BOOK OF CHARCUTERIE AND CHEESE (HB)

The charcuterie board is an ideal way to welcome family and friends, whether as part of an aperitif, or to accompany drinks at a party. This little book contains all you need to know about this popular serving trend, from how to select and pair meats and cheeses, to balancing flavours, to extras such as pimento cheese dip and fig and rosemary jam. It includes over 20 recipes for your board, and themed ideas for occasions such as New Year's, game days, picnics, celebrations and holidays.