SIMPLY CHINESE FEASTS (HB)

Growing up, TV presenter and author Suzie Lee was extremely fortunate in that her parents carried on the customs and traditions of Hong Kong in their family home in Northern Ireland. Structured via food group, in each section, Suzie will reveal the traditions, symbolism and lucky sayings associated with fish, meat, bread or cakes, before delving into delicious recipes to be shared and celebrated with family and friends. Recipes include Salted Chilli Chicken, Traditional Dumplings, Lotus Root Crisps, Chestnut Tart, Fluffy Birthday Cupcakes and many more.