Description
This innovative cookbook invites children to explore more than forty countries through the universal language of food, with fun facts, fascinating information, unique ingredients and culinary customs from across five continents. Also featured are over 40 authentic, kid-friendly recipes inspired by cuisines around the world, from Vietnamese pho and Mexican salsa verde cruda to Italian focaccia and Nigerian jollof rice. Each entry includes a recipe with simple, step-by-step instructions and lively illustrations of the finished dish. Accessible to all skill levels.
Details
  • Author: Langholtz, Gabrielle & Garcia, Tania
  • Publisher: Phaidon Press
  • Format: Hardback
  • Publication Date: 10/10/2024
  • ISBN: 9781838667702
  • B-Code: B074901
  • Illustrated: Colour illustrations
  • Pages: 240
  • Dimensions: 304x228mm
Size