Description
Lebanon is a land of culinary richness and a vibrant spirit, and this book tells the story of its baking cuisine: exploring all its regional influences and traditions. Here you will find over 80 recipes for classic home-style breads, traditional family favourites that have been handed down through generations, alongside pastry-shop delicacies, classic cakes, and street-food treats.
Details
  • Author: Assaad, Hisham
  • Publisher: Smith Street Books
  • Format: Hardback
  • Publication Date: 17/10/2024
  • ISBN: 9781923049437
  • B-Code: B074922
  • Illustrated: 80 colour photographs
  • Pages: 224
  • Dimensions: 254x203mm
Size