CHEESE: 100 ULTIMATE RECIPES FOR CHEESE LOVERS (HB)

100 classic and contemporary recipes which highlight how cheese can add flavour, depth and indulgence to your cooking every day. There are classics to master (everyone needs a good cheese omelette up their sleeve), twists on classics, and lighter, more delicate dishes. Includes Baked Camembert with Bacon and Manchego Croquetas to share; perfectly balanced salads like Ricotta Figs with Parma Ham and Walnuts; comforting mains like Chicken Cordon Bleu and Butter Paneer Curry; sides like Cauliflower Cheese and Tartiflette; and delicious desserts like Summer Berry Cake and Baked Cheesecake.