GREAT GATSBY COOKING AND ENTERTAINING GUIDE (HB)

Celebrate the 100th anniversary of The Great Gatsby with a culinary journey through the pages of one of literature’s most beloved classics. From exquisite cocktails like Martinis and Champagne Towers to sumptuous dishes like oysters Rockefeller, lobster bisque, and Beef Wellington, each recipe transports the reader to the world of flappers, speakeasies, and extravagant soirées. Alongside 64 recipes and exquisite photos, this book also provides historical context and entertaining anecdotes for a complete experience that captures the spirit of the novel.