ORIGINALE: RECIPES AND ESSENTIALS OF ITALIAN COOKING (HB)

The quality of Italian cuisine is based on the quality of its ingredients. It is everything. This is why classic, homemade Italian food is incomparable to any other in the world. Originale is, in essence, a guide. A manual on how to do it like the Italians. The recipes within these pages are built from a handful of crucial ingredients that, if sourced correctly--as detailed in this book--can transport you directly to the kitchens of Rome, Naples, or Bologna via your own plate.